ESL whipping cream for bakeries 38%

Arianna Cream’s combination of amazing characteristics and a fat content of 38% ensure excellent whipping in a planetary mixer.
With an impressive shelf life of 30 days from production date, this Arianna Cream is practical and convenient. It has no added sugars, so the professional can add just the right amount of sweetness to suit his or her personal taste. With 38% fat, this Arianna Cream version is also ideal for decorations and for recipes requiring a firmer whipped cream.

Available in 1000 ml Tetra Rex pack and 5 and 10 litre Bag in Box with reclosable cap, for safety, hygiene and convenience.

5.00 20.00 


  • Sales name: Fresh pasteurized and homogenized cream to whip for pastry
  • Product description: Cream obtained through skimmed fresh milk, undergone pasteurization and homogenization
  • Nominal quantity: 1000 ml ℮, Bag in Box 5 litres and 10 litres
  • Ingredients declared on the label: Fresh milk cream
  • Allergens: Milk and milk products (including lactose).
  • Storage conditions – consumer information: Store between 0°C e + 4°C
  • To be consumed before: 30 days after the packaging date.
  • Lot: Best before date

Additional information


10 Litri, 1000 ml, 5 Litri